WE ARE OPEN! Come and enjoy our selection of craft beverages as we prepare for our upcoming launch.
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About Soda & Rye
Our History
Our Ingredients
Our Ingredients
Soda & Rye was started by husband & wife team, Dan & Sarah, with a passion for food. They wanted to create a place where people could enjoy delicious sandwiches and hot food made with fresh ingredients. Frustrated with the lack of local options, they have created a diverse menu for takeaway food to eat there and then or take home for tea. Already known for providing tasty carveries and wholesome pub grub at Blake Hall, Soda & Rye promises to be your new go-to for lunch!
Our Ingredients
Our Ingredients
Our Ingredients
At Soda & Rye, we believe that the best meals start with the best ingredients. That's why we use only the freshest ingredients in all of our menu. We source our meat and produce from local farms and suppliers, ensuring that our menu and specials are not only delicious, but also environmentally sustainable. We will be supporting local business with our purchases and our social media updates so please follow along.
Our Menu
Our Ingredients
Our Menu
At Soda & Rye, we offer a wide variety of fresh sandwiches, home made soups & stews, crunchy salad bar, hot carvery rolls and one-pot classics such as cottage pie and mac & cheese to suit any taste. From classic deli sandwiches to unique flavour combinations, we have something for everyone. We also offer vegetarian and gluten-free options so that everyone can enjoy our standard menu and daily specials. We strive to bring back good, old fashioned, warming cooking and freshness.